Monday, May 14, 2012



Trying cassia for the fourth time today. I'll be using the following recipe:
50 g cassia
1 c warm distilled water
1 tbsp honey
3 tbsp olive oil
3 tbsp conditioner (no cones)

I plan on keeping it in my hair for 3 hours. Using the mermaid method, I dip my hair into a tub of warm water. Proceeding, I rinse the rest out with the shower head. Finally, I co-wash to give my hair some slip and remove any additional henna.

Will report back later with results. Hope all the mothers out there had a lovely mother's day yesterday!

Hair & Love,

1 comment:

  1. How did the cassia experience go? dish! I did amla and shikakai this weekend and I'm in luurve :)